1. Oat Congee View this post on Instagram A post shared by Lew Nurse-Angel (@lewwiizz) Steel-cut or rolled oats create a Western twist on traditional congee, offering a creamier texture and nutty flavor. This fusion porridge cooks faster than rice-based versions while providing heart-healthy fiber and beta-glucans, making it perfect for those seeking familiar oatmeal …
1. Brown Rice Congee View this post on Instagram A post shared by Eliza’s Kitchen (@noholiving) This wholesome version uses nutty brown rice instead of white, creating a more fiber-rich and nutritious congee. The longer cooking time needed for brown rice results in a heartier texture and deeper flavor, making it perfect for those seeking …
1. Saffron Arancini View this post on Instagram A post shared by Pizzeria Delfina (@pizzeriadelfina) Infused with precious saffron threads, these golden arancini offer luxurious flavor and stunning color. The distinctive floral, slightly sweet notes of saffron elevate simple risotto into something extraordinary, creating show-stopping appetizers perfect for special occasions when you want to impress …