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16 Congee and Porridge Recipes To Start Your Morning Right!

1. Cornmeal Porridge

Credit: @linsteadmarketja

Cornmeal porridge is a warm, comforting dish made from ground cornmeal cooked in milk or water, often sweetened with sugar and flavored with vanilla or cinnamon. This versatile breakfast option can be topped with fruits, nuts, or honey for an extra burst of flavor.

Try it for yourself: click here.

2. Indian Porridge

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Indian porridge, known as “dalia,” consists of cracked wheat or semolina cooked with milk or water and seasoned with spices. Often enriched with nuts, raisins, and spices like cardamom or saffron, it offers a nutritious and satisfying breakfast that warms the soul.

Curious to know how this tastes? Click here.

3. Wheat Berry Porridge

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Wheat berry porridge features whole wheat kernels simmered until tender, creating a chewy and hearty breakfast. This nutritious dish can be flavored with honey, fruits, or nuts, making it a deliciously wholesome start to the day rich in fiber and nutrients.

This is one recipe you don’t want to pass up: click here.

4. Blueberry Porridge

Credit: @happyhealthyshahreen

Blueberry porridge combines oats or other grains with fresh or frozen blueberries. Cooked until creamy, it provides a sweet and tangy flavor, packed with antioxidants. This nutritious choice is perfect for a quick breakfast or an energy-boosting snack throughout the day.

Perfect for when you want something a little different: click here.

5. Cauliflower Porridge

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Cauliflower porridge is a low-carb alternative made from riced cauliflower cooked in vegetable or chicken broth. Blended until smooth, it creates a creamy base, often enhanced with spices or cheese, making it a unique and nutritious dish for breakfast or brunch.

To learn the step-by-step process, click here.

6. Apple and Cinnamon Porridge

Credit: @thebirthingclass

Apple and cinnamon porridge combines hearty oats with diced apples and a generous sprinkle of cinnamon. This comforting dish offers a warm, fragrant flavor profile, making it perfect for chilly mornings and a great source of fiber and vitamins.

So, grab your rice, tahini, apple, and cinnamon, then click here.

7. Amaranth Porridge

Credit: @forthefoodieinme

Amaranth porridge is a gluten-free alternative made from tiny, nutrient-rich amaranth seeds. When cooked, they create a creamy texture and a mildly nutty flavor. Enhanced with fruits or nuts, it’s a power-packed breakfast full of protein, fiber, and essential vitamins.

So, grab your rice, tahini, apple, and cinnamon, then click here.

8. Porridge With Strawberries

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Porridge with strawberries features creamy oats topped with fresh or cooked strawberries. Sweet and juicy, the berries provide a burst of flavor while adding antioxidants. This delightful combination makes for a refreshing breakfast choice, perfect for warm summer mornings.

Interested in giving this a try? Click here.

9. Corn Porridge

Credit: @yeeny30

Corn porridge, or “polenta,” uses ground corn cooked into a creamy base that can be served sweetened or savory. Rich in flavor and texture, this dish can be topped with cheese, herbs, or fruits, making it versatile for any time of day.

It’s a one-pan meal that you can make in minutes, so click here.

10. Abalone Porridge

Credit: @ducky77

Abalone porridge is a luxurious dish featuring tender abalone meat cooked into a broth-soaked rice base. This seafood delicacy is often enhanced with ginger, garlic, and scallions, creating a deeply flavorful breakfast that celebrates the richness of ocean cuisine.

For the full recipe breakdown, click here.

11. Yam Porridge

Credit: @mrsoskitchen_

Yam porridge is a hearty dish made with boiled yam cubes blended into a rich broth, often served with spices, vegetables, or proteins. This comforting meal is filled with flavors and nutrition, making it a popular choice for breakfast or any satisfying meal.

Check this recipe out: click here.

12. African Porridge

Credit: @jodellas.kitchen

African porridge varies by region but typically features ground grains like millet or sorghum. Cooked until smooth, it can be served with milk, honey, or fruits, providing a nourishing and filling breakfast steeped in tradition and culture.

So, if you haven’t tried this yet, now’s your chance: click here.

13. Barley Porridge

Credit: @fazeela.siddiqui

Barley porridge is a wholesome dish featuring barley grains simmered into a creamy consistency. With its nutty flavor and chewy texture, it’s often sweetened with fruits or honey, serving as a delicious and fiber-rich breakfast option to start your day healthily.

Ready to make this at home? Click here.

14. Nut Porridge

Credit: @suscottfood

Nut porridge blends a variety of nuts into a creamy base, often resembling traditional oatmeal. Rich in healthy fats and protein, this nourishing breakfast can be sweetened with honey or maple syrup and topped with fresh fruits for added flavor and texture.

If you’re ready to make this easy, wholesome breakfast, click here.

15. Chocolate Protein Porridge

Credit: @the_porridge_princess

Chocolate protein porridge combines oats with cocoa powder and protein powder for a decadent yet nutritious breakfast. This energizing dish delivers a chocolatey flavor while fueling your body, making it perfect for post-workout recovery or a sweet morning treat.

Garnish with maple syrup, berries, or nuts, and you’re done, so click here.

16. Chai Porridge

Credit: @thegirlandeverything

Chai porridge is infused with aromatic spices like cinnamon, ginger, and cardamom, creating a warming and fragrant morning meal. Made with oats or grains cooked in spiced milk, this delicious dish transports you to the heart of India with each comforting bite.

Overall, it’s easy to make, incredibly soothing, and full of flavor: click here.

Featured Image Credit to @ducky77.

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